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OnlyKem Large-Scale Cold Storage Facility Exported to Manila: A Turnkey Success Story with OSave Philippines

coldroomplus — Wed, 25 Mar 2026 06:39:47 +0000

In the rapidly evolving landscape of Philippine cold chain logistics, the successful export and installation of a large-scale, multi-temperature cold storage facility in Manila represents a significant milestone. This project, undertaken for OSAVE—a highly reputable and influential company in the Philippines—demonstrates the perfect synergy between OnlyKem’s world-class refrigeration expertise and OSAVE’s deep market knowledge. The facility is designed to meet the diverse and demanding requirements of modern food preservation, ensuring product integrity from the moment of arrival until dispatch to end-users across the metropolitan area and beyond.

Strategic Location: Serving the Heart of the Philippines

This cold storage facility is located in Metro Manila, the economic and demographic center of the Philippines. Its location is strategic, serving the nation’s largest consumer market. Manila is the main port of entry for imported goods and has extensive distribution networks. That makes it the ideal place for a facility of this scale. The facility sits close to major transportation routes. This allows products to be received, stored, and redistributed efficiently. They reach supermarkets, restaurants, hotels, and food processing facilities across Luzon—and by extension, the entire archipelago.

Five-Zone Configuration: Precision Temperature Management

The facility is ingeniously designed with five distinct rooms. Each room maintains specific temperature parameters. These are tailored to the unique needs of different product categories. This zoning approach ensures optimal preservation conditions. It also maximizes energy efficiency and operational flexibility.

Ice Cream Storage Room (-25°C to -30°C)
This is a deep-freeze chamber. It is dedicated to ice cream and other frozen novelties. Maintaining such extremely low temperatures is crucial. It preserves the texture, flavor, and quality of ice cream. It also prevents the formation of large ice crystals, which compromise the creamy consistency. The room is designed for rapid temperature recovery after door openings. This ensures product stability.

Fish and Seafood Storage Room (-20°C to -25°C)
Seafood requires precise temperature control. This prevents spoilage and maintains freshness. This room operates at ideal temperatures for long-term frozen storage. It holds various fish and seafood products. Consistent low temperatures inhibit bacterial growth and enzymatic activity. This preserves the delicate flavors and nutritional value of the catch until it reaches consumers’ tables.

Meat Storage Room (-18°C to -22°C)
This room is designed for red meat, poultry, and processed meat products. It maintains temperatures that comply with international food safety standards. Properly frozen meat retains its quality for extended periods. The stable environment prevents freezer burn and texture degradation. The room’s design facilitates organized storage and efficient inventory rotation.

Loading Bay (Ambient to 10°C): The loading bay serves as the critical interface between the cold storage environment and the external ambient conditions of tropical Manila. This temperature-controlled transitional space minimizes temperature shock during loading and unloading operations. Products can be staged here temporarily without risking condensation or temperature abuse, preserving the cold chain integrity right up to the moment they are loaded onto refrigerated trucks.

Corridor (Variable Temperature Transition): The corridor acts as a temperature-managed artery connecting the various cold rooms. It is designed to maintain conditions that prevent thermal shock when moving products between zones. This space also facilitates efficient movement of personnel and goods, ensuring smooth workflow and minimizing the time that doors to individual cold rooms remain open.

Bitzer Compressors: The Heart of Reliable Refrigeration

At the core of this facility’s cooling system are genuine, original Bitzer compressors. Bitzer is a world-renowned German manufacturer. The brand is synonymous with quality, reliability, and efficiency in refrigeration technology. Using authentic Bitzer compressors guarantees exceptional reliability. This is essential for continuous heavy-duty operation in Manila’s tropical climate. They also deliver superior energy efficiency, which significantly reduces operational costs. In addition, they provide precise temperature control with minimal fluctuation.

OnlyKem takes compressor authenticity seriously. As part of our quality assurance process, each Bitzer compressor features a QR code that clients can scan to verify its authenticity directly through Bitzer’s verification system. This commitment to fighting product piracy ensures that OSAVE receives exactly what they paid for—genuine German engineering that delivers peak performance and longevity .

PIR Panels: Superior Insulation and Easy Installation

One of the practical advantages of PIR panels is their workability. They can be precisely cut and shaped on-site to accommodate specific dimensions and design requirements, accelerating construction timelines and ensuring perfect fits that eliminate thermal bridges .

Specialized Door Systems: Ensuring Efficiency and Safety

The facility is equipped with a comprehensive range of high-performance doors. Each door is selected for its specific function.

Different Types of Sliding Doors
For the main cold storage rooms, various types of insulated sliding doors are installed. These doors are designed for rapid, smooth operation. This minimizes open time and reduces cold air loss. Options include manual and electric sliding doors. The choice depends on usage frequency for each room.

Sectional Overhead Doors (Loading Bay)
The loading bay features robust, well-insulated sectional overhead doors. They provide secure, tight seals when closed. This maintains the controlled temperature of the bay.

Fire-Rated Doors for Large-Scale Projects
Strategically placed fire-rated doors are installed throughout the complex. This is in compliance with Philippine building codes and international safety standards for large-scale industrial facilities. These doors are critical for passive fire protection. They automatically close to compartmentalize the facility in case of fire. This contains smoke and flames. It also protects escape routes. In addition, it safeguards valuable assets and personnel.

Why OnlyKem? Excellence in Every Detail

By 2025, OnlyKem’s turnkey cold room system services have reached across 77 countries worldwide. This global footprint is a testament to the trust that international clients place in our solutions and our unwavering commitment to quality and service.

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Modular Freezer Room for Ice Cream in USA

coldroomplus — Mon, 05 Nov 2018 14:36:56 +0000

Modular freezer room for ice cream is specially customized and constructed successfully for our USA customer, he is very satisfied with the freezer room and its running effect. This modular freezer room provides a perfect storage environment for ice cream with good refrigeration effect and stable performance.

Project Description of Modular freezer room for ice cream in USA

The dimension: 3X2X2.5m with 0.8mX1.8m hinged door, it is built in a warehouse;

The temperature: -25℃, common temperature for ice cream storage, it can be customized according to the specific requirements of customers.

The voltage: 220V/60HZ/1PH, although it is a special voltage, condesning unit machine is customized.

The wall: 150mm PU panel with two sides 0.426mm thickness galvanized steel sheet; CFC – Free polyurethane panel tough groove dry joint with cam lock; Density is 44kg/m^3;

Because ice cream storage must be in low temperature, so modular ice cream freezer is the best choice. The common ice cream modular freezer room which is different from other vegetable freezers, ice cream modular freezer room require a much lower temperature, generally around -25℃, because if the temperature in the freezer is not low enough, ice cream can easily soften and deteriorate, leading to poor taste quality.

The Main Parts of Ice Cream Modular Freezer Room

PU panel. Modular ice cream freezers have strict requirements for PU panels, which need to be no less than 150mm thick, and most of them are made of high quality polyurethane, because this kind of panel does not appear easily deformation and can hold heat for a long time, make true long – lasting durable.
Condensing unit: needs cryogenic units to provide cooling capacity, our company partners areGerman Bitzer, Emerson Copeland, Spain Kide monoblock unit, etc, world famous brand, refrigeration efficiency and service life are The performance of these refrigeration equipment is stable and can ensure the safe use of ice cream freezers. Modular ice cream freezer require more stringent refrigeration equipment, cooling systems and control systems must be safe, reliable and stable, and can be warned in time to ensure the freezer temperature is normal.

3. Unit cooler: DJseries with CE, OnlyKem brand.

The cost of building a modular ice cream freezer

The cost of building a modular ice cream freezer varies depending on the size of the area. For example, the price of a 30 square ice cream freezer and a 100 square ice cream freezer is certainly quite different, and the additional cooling equipment is different, the price is different, the same area of freezer, machine configuration is different, the prices is also different.

Summer is the time for ice cream freezer to come into play, and customers must build ice cream freezers ahead of time if they want to use them in the peak season. Building an ice cream freezer is a necessary option for manufacturers as well as wholesale and retail businesses.

What should we pay attention to when installed?

Generally, modular ice cream freezer must be installed before summer. If it is an enterprise that produces ice cream, then it must be protected against cold storage throughout the year. If it is a wholesale cold drink enterprise, it should also be prepared in advance for sale in the peak season. Today’s cold drinks tend to be on the market in the spring.
The design of the modular ice cream freezer in factories and enterprises should be reasonable. They should not only guarantee the storage of ice cream in the storage room, but also the low temperature in the production workshop and during transportation, that is to say, it must involve the normal operation of the whole cold chain. It is often necessary to consider comprehensively.
The size, temperature, position of the unit, the opening of the door, the layout of the freezer, etc., they can be customized according to the specific requirements of users, to maximize the needs of users.
The installation of modular ice cream freezer should choose the appropriate geographical location. Because the refrigerating and compressing units are operating with a loud noise, they are generally far away from residential areas. Of course, if the machinery and equipment are small, the noise is still within the scope of control. This will require specific planning on specific issues.
Regular ice cream hygiene management to ensure that ice cream freezers are frozen and kept in good condition before ice cream is stored.

Why choose us?

Onlykem Technology Co., Ltd. is the leading cold room and refrigeration unit designer, manufacturer and exporter dedicated in supplying finest quality cold room solutions to worldwide customers. There are many Modular ice cream freezer projects now, such as the USA, Canada, Maldives, Australia and so on. We have mature technology and experience, we can provide good solutions, good products and good services.

Do you want to have a perfect ice cream freezer? Why don’t you contact us? Welcome to consult! please contact us at sale@coldroomplus.com, we will reply as soon as possible.

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